Kuchnia Żoliborz

Kuchnia Żoliborz is a modern restaurant serving Polish cuisine with international accents. Chef Sebastian Czyż, with experience gained in Michelin-starred restaurants in London and Scandinavia, creates exceptional dishes here.

On the menu you'll find bundt with goat cheese, chanterelles and plum, halibut with fennel, veal tenderloin, foie gras or scallops. For lovers of simpler dishes, there are also pizzas and burgers in interesting variations.

On weekends, the restaurant organizes special animations for children, making it an ideal place for a family meal.