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The Thatched Inn is a charming place serving traditional Polish cuisine in the heart of the picturesque Narew River valley.

The atmospheric banquet hall can accommodate up to 200 people, making it an ideal venue for a variety of celebrations.

The restaurant is famous for its gigantic portions of traditional Polish dishes - from aromatic soups, to pork chops fried in lard, to beef cheeks in red wine sauce.

For those craving lighter options, vegetarian dishes are also available. The entire facility is wheelchair accessible.