Our culinary journey begins with a visit to the Village Inn, located in the picturesque village of Jankowice (Żubrów 112B, 43-215 Jankowice). This is a place where tradition meets modernity, offering guests not only delicious food, but also unique attractions. The inn is famous for its excellent Polish cuisine, and we especially recommend trying their Silesian roulade with noodles and red cabbage. After a hearty meal, you can burn off calories by enjoying the outdoor attractions - ping-pong or tyrolean. For nature lovers, an additional attraction is the park across the street with a bison enclosure. The inn is easily accessible for motorized guests, and the staff is happy to help arrange seating for larger groups. Prices are moderate, and the quality of the food and service are top-notch.

The next stop on our route is the Black Pond in New Adamow (New Adamow 3, 95-070). This restaurant is a real feast not only for the palate, but also for the eyes. Located in a picturesque setting, it offers not only delicious Polish cuisine, but also an unforgettable view of the surrounding countryside. Czarny Staw is famous for its huge portions and affordable prices. We especially recommend trying their ribs, which literally melt in your mouth, and the delicious pistachio cheesecake. The restaurant is ideal for both family dinners and larger celebrations. It's worth remembering to book in advance, especially on weekends, as the place is very popular.

We can't leave out Karczma Warmińska in Gietrzwałd (Kościelna 1, 11-036 Gietrzwałd). This is a place that takes us back in time to ancient Poland. The interior of the inn, maintained in the traditional Warmian style, creates a unique atmosphere. The menu offers a wide selection of regional dishes, among which the most noteworthy are czernina with potato dumplings and potato pancakes with tenderloin and vegetables. Karczma Warmińska is not only a restaurant, but also a place where you can learn about the history and culture of the region. The menu includes descriptions of the dishes along with their history, which further enriches the culinary experience. The inn's location makes it an ideal stop for tourists visiting Warmia and Masuria.

Our culinary journey takes us further to Nadbużanka Restaurant, located in the picturesque village of Werchliś (Werchliś 58D, 21-505). This is a place where you can feel the true taste of Podlasie. The restaurant is famous for its dishes prepared from local products, and it is especially worth trying bream from the Bug River here - a real feast for fish lovers. Nadbużanka also offers a wide selection of meat and vegetarian dishes, so there is something for everyone. The spacious interior and friendly service make it an ideal place for a family dinner or a meeting with friends. The restaurant is wheelchair accessible, which is an added advantage.

The next stop on our route is Karczma Cz³ekówka, located on the DK50 road in Kolbiel (05-340 Kolbiel). This is a place that delights not only with the taste of its dishes, but also with its unique atmosphere. The inn's interior, decorated in a hunting style, takes us into the world of old Polish traditions. The menu offers a wide selection of Polish cuisine, and especially noteworthy is the pork loin dish, which is a real specialty of the inn. Portions are generous and prices are affordable. Karczma Cz³ekówka is an ideal place for a stopover during a trip - a large parking lot and prompt service are additional advantages of this place.

We can't leave out Karczma Siedlisko in Strzeżow Druga (Strzeżow Druga 46, 32-200 Miechow). This is a place where culinary tradition combines with a modern approach to hospitality. The inn is famous for its excellent dumplings, and we especially recommend trying the toasted dumplings, which have become a legend among regular guests. The inn's interior is decorated in a cozy country style, which further enhances the taste of the food served. Karczma Siedlisko is not only a restaurant, but also a place where you can buy local products such as homemade liquors and cheeses. It's the perfect place for a family dinner or a romantic dinner for two.

Our culinary journey now takes us to the Pod Wiązem restaurant in Gliwice (Dolna Wies 40, 44-100 Gliwice). This is a place that combines elegance with a homey atmosphere. The restaurant is famous for its excellent Silesian cuisine, and the Silesian roulade with noodles and red cabbage is especially worth trying here. The menu is seasonal, which guarantees freshness and the highest quality ingredients. Pod Wiązem is not only a restaurant, but also a place where various culinary and cultural events are held. A beautiful garden with seating areas makes it possible to enjoy a meal outdoors on warm days.

Our trip would not be complete without a visit to Gospoda Kaczki za wodą in Goszczanów (Kaliska 26, 98-215 Goszczanów). As the name suggests, the specialty of this place is duck - prepared in various ways, always juicy and full of flavor. The inn is famous for its homely atmosphere and hospitality, and the owners make sure that every guest feels at home here. Not only duck dishes are worth trying here, but also other specialties of Polish cuisine. The surrounding area is picturesque, which makes a visit to the Gospoda Kaczki za wodą (Duck Inn Across the Water) an excellent idea for a weekend trip combined with tasting delicious dishes.

The next stop on our culinary map is the Old Coach House Restaurant in Mała Wieś (Mała Wieś 40, 05-622). This is a place that delights not only with the taste of its dishes, but also with its unique surroundings. The restaurant is located in a historic palace complex, which gives the meals an extra aristocratic touch. The menu is based on traditional Polish recipes, but with a modern twist. We especially recommend trying game dishes here, which are a real specialty of the chef. The Old Wozownia is the perfect place for a romantic dinner or a family dinner in a unique setting.

At the end of our culinary journey, we will visit the Sielska restaurant in Biala Podlaska (Jatkowa 5, 21-500 Biala Podlaska). This is a place that by its very name promises tranquility and a homely atmosphere. And indeed - Sielska is the quintessence of Polish hospitality and traditional cuisine. The interior of the restaurant is decorated in a rustic style, which perfectly matches the dishes served here. We especially recommend trying the duck breast on cranberry and orange sauce - a true display of culinary artistry. Idyllic is also famous for its excellent desserts, so be sure to save room for a sweet finale to your meal.

Our culinary journey through small-town Poland has come to an end, but we hope we've inspired you to discover local flavors on your own. Each of the places featured is not just a restaurant or inn, but a piece of Polish history and tradition encapsulated in flavors and aromas. Remember that true culinary treasures are often hidden off the beaten path, in small towns and roadside inns. Embark on this journey and you will discover that Polish cuisine is much more than pierogi and bigos - it is a mosaic of flavors, traditions and hospitality waiting to be discovered.