The Salt Room

4.5(2,352)
106 Kings Rd, Brighton and Hove, Brighton BN1 2FU, United Kingdom
10
Food
Age category 18+

Facilities

Delivery

Reservable

Serves beer

Serves wine

Serves lunch

Serves coffee

Serves dinner

Good for groups

Serves dessert

Paid parking lot

NFC Payments

Accept debit cards

Accepts credit cards

Menu for children

Cocktails

Opening hours

Monday

12:00 - 22:00

Tuesday

12:00 - 22:00

Wednesday

12:00 - 22:00

Thursday

12:00 - 22:00

Friday

12:00 - 22:00

Saturday

12:00 - 22:00

Sunday

12:00 - 21:00

Weather for today

Additional conditions

-

Description

The Salt Room is an elegant restaurant specializing in modern British seafood, located on Brighton's seafront promenade.

With panoramic views of the historic West Pier and the English Channel, it offers a unique dining experience based on fresh, seasonal seafood and grilled dishes.

The menu includes perfectly prepared fish, seafood and specialties like 500g Roasted Salt Aged Sirloin of Beef and Monkfish Wellington. The menu is complemented by an extensive cocktail list with herbs and sea spices and carefully selected wines.

Reviews

★4.5(2,352)
avatarJack Knighta month agoWe had a fantastic lunch here mid week. The food quality is quite simply outstanding, and as for the shellfish I have to say we were delighted. My wife and I have just returned from a 2 month stay in the Algarve's biggest fishing port where seafood and fresh fish is obviously plentiful so we were wondering how we would fare on our return to the UK after that. We were not disappointed, the XL prawns were locally sourced, fresh and absolutely delicous. The ribeye steak was perfectly cooked and the Piri-piri Monkfish my wife had was also excellent. It's not cheap, but it's more than a meal - it's an experience - the wines, top class service and ambiance all adds to it and the hosts clearly take great pride in what they do, so it's worth paying the extra if you can afford it. They claim it's Brighton's best seafood restaurant and I have no reason to doubt that. It's certainly a high bar. Looking forward to coming back one day, sadly we don't get to Brighton more than once a year.
avatarMatt Boschi2 months agoWe had a fantastic experience here on Good Friday. A really good and extensive menu. All the staff were knowledgeable and friendly We had the mackerel and salmon dishes to start followed by Sea Bass from the Market fish board to share and then some artisan cheeses for dessert. Lovely wine list. Beautiful white wine with the fish. Great evening. Definetley will be back soon. Only took 2 photos. To engrossed in the food!
avatarAngela Gibbsa month agoWe had a wonderful time at The Salt Room. I had booked it before we arrived in Brighton, and were delighted when our taxi driver to the hotel spontaneous recommended it as a place if we wanted a special meal. When we arrived we were glad we booked - those turning up were being told there were no tables left. We had a great table outside on the terrace with sea views. Blankets were available for when the sun went down and it was a bit cooler. Our waitress was lovely, and even came to say goodbye when handing over to her colleague- also very helpful. We went for the big platter of seafood, with lobster, scallops, mussels, king prawns, calamari and langoustines. The food was excellent, and we had wipes to open out to clean our hands. Really enjoyed our evening, especially the apple crumble cocktail. They even brought my husband a happy birthday plate at the end.

Related categories

Where are we?

106 Kings Rd, Brighton and Hove, Brighton BN1 2FU, United Kingdom

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