Restaurante Franchipani

Restaurante Franchipani is a unique place offering Spanish-Mediterranean cuisine with a global twist.

Chef Heidy van de Vorst creates creative dishes inspired by culinary travels around the world, using fresh and local produce, including organic vegetables.

The restaurant is famous for its extensive wine list, carefully selected by owner Rüdiger, a wine expert. You'll find unique offerings such as spicy shrimp with saffron mayonnaise or Thai fish soup, as well as vegetarian and vegan options.