Échiré le Beurre de France

Échiré le Beurre de France is a legendary producer of artisanal butter, protected by the Charentes-Poitou AOP certification. For 130 years, the butter has been made using traditional methods in wooden churns, giving it a velvety texture, delicate nutty aroma, and creamy structure.

It is a true gem of French culinary heritage—butter prized by the world's best chefs, perfect for baking croissants, desserts, or simply spreading on fresh bread. Here you can buy fresh products, learn the secrets of AOP production, and taste authenticity.