Pasticceria Gattullo

Pasticceria Gattullo is a historic Milanese pastry shop dating back to 1961, run by three generations of the same family. The interior impresses with crystal chandeliers, marble shelves, and pink tablecloths, evoking the elegance of "old Milan."

It is famous for its artisanal mignon, mini pizzas, salatini, and chocolates made according to the recipes of its founder, Peppino Gattullo. In the 1960s-1980s, it was a favorite spot for celebrities before performances—singers Jannacci and Gaber shared their own recipes here.

Perfect for breakfast, aperitivo, or a sweet break in a warm, homely atmosphere.