Hidden among the picturesque landscapes of the Opawskie Mountains, the Oberówka Agritourism Farm in Jarnołtówek is a place of extraordinary history and atmosphere. Located in a small village whose origins date back to the 13th century, the farm draws on the rich traditions of the region, where Polish, Czech and German influences have intertwined over the centuries.

Oberowka is housed in a historic building that, according to local accounts, was once part of an estate belonging to the Cistercian order. The distinctive architecture with elements of Sudeten folk architecture catches the eye from afar. Thick stone walls, wooden ceiling beams and traditional tiled stoves create a unique atmosphere, transporting guests back in time to bygone eras.

Oberowka's hosts passionately cultivate local traditions and legends. One of them is the tale of the hidden treasure of the Knights Templar, which, according to local legends, rests somewhere in the surrounding mountains. During evening gatherings around the campfire, one can hear fascinating stories about the former inhabitants of these lands, their customs and beliefs.

Accommodation in Oberowka is a real treat for lovers of authenticity. Rooms are decorated in a rustic style, with wooden furniture made by local craftsmen and hand-woven bedspreads. Each room has a name associated with local flora or landscape elements, adding a personal touch to the place. Accommodation prices are affordable, placing them in the low-cost category, especially when compared to hotel facilities in nearby tourist destinations.

One of Oberowka's greatest assets is its location. The farm is an ideal base for exploring the Opawskie Mountains. A short walk away is the entrance to the trail leading to Biskupia Kopa (890 meters above sea level) - the highest peak in the Polish part of those mountains. Less well-known, but equally charming, is the trail to the Salt Cave - a hidden gem of the region, known mainly to locals.

Oberowka's hosts are famous for their homemade cuisine based on local products. Many of the vegetables and herbs come from the home garden, and the eggs come from hens raised on the farm. Particularly noteworthy is the traditional Silesian sourdough sour soup, prepared according to a family recipe passed down from generation to generation, and potato pancakes with mushroom sauce made from mushrooms harvested in the surrounding forests.

For guests looking for active recreation, the hosts offer mountain bike rentals and the organization of guided tours of lesser-known, but extremely picturesque corners of the area. In winter, however, you can take advantage of the nearby cross-country skiing trails or go on a sleigh ride ending with a bonfire with sausage roasting and mulled wine.

Just a dozen kilometers from the bustling city of Opole, in the small town of Lêdziny, there is Agritourism Kiwus - a place that perfectly combines proximity to the city with the charms of rural life. The farm is located on the grounds of a former farmstead, whose history dates back to the 18th century, when it belonged to the estate of the von Strachwitz family - one of the most influential noble families in Opole Silesia.

After the war, the manor was transformed into a State Farm, and after its liquidation in the 1990s, part of the buildings were purchased by the Kiwus family, who passionately restored the place to its former glory, while adapting it for agritourism purposes. Today, visitors can admire the carefully restored elements of the old farmhouse architecture, including the characteristic turret, which, according to local legend, served as an observation post during the Silesian wars.

Agritourism Kiwus offers accommodation at affordable prices, making it an attractive option for travelers on a tight budget. Guest rooms are decorated in a simple country style, but with attention to comfort and functionality. Each room is equipped with comfortable beds with orthopedic mattresses, which guests often mention as a big plus in their reviews. There is also a shared kitchen where guests can prepare their own meals, an added saving for those traveling on a tight budget.

One of Agritourism Kivus' greatest assets is its authenticity. It is not an artificially created tourist attraction, but a real, functioning farm. Guests can participate in the daily farm chores - from feeding the animals to harvesting vegetables and fruits from the farm orchard. For many, especially families with children from the cities, this is an unforgettable educational experience.

The farm's owners, Mr. and Mrs. Kiwus, are a treasure trove of knowledge about local history and traditions. Mr. Jerzy, a historian by training, talks passionately about the history of the region, showing guests little-known memorials and monuments. Ms. Maria, on the other hand, is an expert on local cuisine and handicrafts. Under her tutelage, one can learn traditional Silesian recipes, such as Silesian dumplings or beef roulade, as well as the basics of embroidery and making tissue paper ornaments.

The surroundings of Agrotourism Kivus abound in little-known but charming places worth discovering. One of them is the nature reserve 'Nowokuźnicki Pond'. - a sanctuary for rare species of water birds, where, if you're lucky, you might spot a white-tailed eagle or a purple heron. Another interesting place is the historic windmill in nearby Bierdzany - one of the few surviving wooden windmills of the koźlak type in Poland.

For lovers of active recreation, the hosts have prepared several marked bicycle routes leading through picturesque areas around Lêdziny. These routes avoid busy roads, leading through forests, fields and along the meandering Mała Panew River, making them safe and attractive for families with children. In winter, however, the surrounding meadows and forests turn into a paradise for cross-country skiing enthusiasts.

In the picturesque village of Gościejowice, not far from historic Niemodlin, is the Gościejowice Homestead Agritourism - a place where history and tradition permeate every aspect of your stay. The village of Gościejowice itself has a fascinating past dating back to the Middle Ages, when it was part of a knight's estate. The village's name, according to local historians, comes from the Old Polish name Gościej, which, combined with the suffix -owice, indicates a settlement belonging to the Gościej family.

Guest Homestead is housed in a historic farmhouse dating back to the late 19th century, which has been painstakingly restored while preserving the original architectural elements. The characteristic broken roof, the so-called 'Polish roof', and wooden porches decorated with wood carving are testimony to the craftsmanship of the old builders. Inside the building, the original ceiling beams and tiled stoves have been preserved, which are not only decorative, but provide pleasant warmth on colder days.

The owners of the Guest Homestead are passionate about cultivating local traditions and customs. One of them is the annual 'Harvest Festival', held in September, during which guests can participate in traditional harvest rituals, taste local specialties and listen to folk music. Another interesting custom is the 'Melting of Marzanna' - an old Slavic ritual of bidding farewell to winter, which in Gościejowice has survived in almost unchanged form for centuries.

Accommodation in Gościejowice Homestead is a true journey in time. The rooms are decorated in a country style, with wooden furniture and handmade decorations. Each room has its own unique history and character, and some are housed in former farm rooms, such as a stable or granary, which have been adapted for guests' use while retaining their original character. Accommodation prices are affordable, making this place attractive to those looking for budget accommodation with soul.

One of Guest Homestead's greatest treasures is its cuisine. The hosts serve meals prepared according to traditional recipes, using products from their own farm or from local suppliers. Particularly noteworthy is 'żur po niemodlińsku' - a regional variation of sour soup with the addition of smoked pork fat and forest mushrooms, and 'kołocz śląski' - a yeast cake with cheese, poppy seeds or apples, included on the list of traditional products.

The surroundings of the Guest Homestead abound in little-known but fascinating places. One of them is 'Szwedzki Szaniec' - a remnant of fortifications from the Thirty Years' War, hidden in the nearby forest. Another interesting place is the 'Devil's Footbridge'. - an old stone bridge over a stream, with which is connected the legend of the devil tricked by a clever miller.

For nature lovers, a real treasure is the nearby Niemodlin Forests - a forest complex that is a remnant of the ancient Silesian Forest. In these forests you can encounter rare species of plants and animals, as well as come across mysterious erratic boulders left by the glacier. The hosts of the Guest Homestead organize walking tours of the most interesting corners of the Forest, sharing their knowledge of the local flora and fauna.

It is also worth mentioning the rich offer of handicraft workshops organized at the Guest Homestead. Under the guidance of experienced instructors, you can learn traditional techniques such as cheese making, bread baking, weaving or pottery. These workshops are not only a form of entertainment, but also a valuable lesson in the history and culture of the region.