Start our culinary journey with two true icons of London's dining scene - Scott's and J Sheekey. These restaurants are synonymous with luxury and tradition and have been attracting foodies from all over the world for decades.

Scott's, located in the elegant Mayfair district at 20 Mount St, is a place where history intertwines with modernity. The restaurant is renowned for its delicious seafood and excellent service. The menu offers a wide selection of fresh fish and shellfish, but it is their scallops and monkfish cheeks that garner the most praise. The atmosphere at Scott's is both elegant and cozy, making it the perfect place for both a romantic dinner and a business lunch.

On the other hand, J Sheekey, tucked away in a backstreet off St. Martin's Court, has been delighting guests with its character and the quality of its dishes for more than a century. This restaurant, known for its intimate atmosphere and delicious oysters, is a favorite of London's elite and theater stars. J Sheekey is famous for its excellent wine selection, which pairs perfectly with their seafood specialties.

When comparing the two restaurants, there are several aspects worth noting:

1. Location: Scott's is located in the heart of upscale Mayfair, while J Sheekey is closer to the theater district of the West End.
2. Atmosphere: Scott's offers a more open, though still elegant space, while J Sheekey focuses on intimacy and discreet luxury.
3. Menu: Both restaurants specialize in seafood, but Scott's has a wider range of fish dishes, while J Sheekey is famous for its oysters and lobster.
4. Prices: Both establishments fall into the very expensive category, but J Sheekey may be a bit more affordable. 5 Reservations: In both cases, advance reservations are strongly recommended, especially for weekends.

Regardless of your choice, both Scott's and J Sheekey guarantee an unforgettable culinary experience and are a great start to a luxury weekend in London. Be sure to check the current menus and prices on the restaurants' official websites, as they may change seasonally.

Continuing our culinary tour of London, let's take a look at two restaurants that represent a modern approach to serving seafood - The Seafood Bar and Beast. Both offer a fresh take on classic dishes, combining tradition with innovation.

The Seafood Bar, located at 77 Dean St in the trendy Soho neighborhood, is a relative newcomer to London's culinary scene, but has already managed to win praise from critics and guests alike. The restaurant is distinguished by its fresh, modern décor and an open kitchen that allows guests to watch the food being prepared. The menu at The Seafood Bar focuses on simple but perfectly executed seafood dishes. Especially recommended are their seafood plates, perfect for sharing with friends or family.

On the other hand, Beast, located at 3 Chapel Pl, offers a more theatrical and extravagant approach to seafood dining. This restaurant is known for its impressive seafood plateaux and steaks, creating a unique 'surf and turf' fusion. The interior of Beast is just as impressive as the menu - long wooden tables and candles create the atmosphere of a medieval feast, adding an extra dimension of entertainment to the meal.

When comparing The Seafood Bar and Beast, the following aspects are worth noting:

1. Style: The Seafood Bar opts for a modern, minimalist decor, while Beast offers a more dramatic, theatrical atmosphere.
2. Menu: The Seafood Bar focuses exclusively on seafood, offering a wide selection of fresh fish and shellfish. Beast combines seafood with high-quality meat to create unique flavor combinations.
3. Pricing: The Seafood Bar is slightly more affordable, placing it in the moderate category, while Beast falls into the very expensive restaurant category.
4. Dining experience: At The Seafood Bar, you can enjoy a more intimate atmosphere and focus on the taste of the food. Beast offers a more immersive experience where the atmosphere itself is part of the attraction. 5 Reservations: Both restaurants are popular, but Beast may require advance reservations due to its unique concept and limited seating.

Both The Seafood Bar and Beast offer unique dining experiences that will be long remembered. The Seafood Bar is the perfect place for those who appreciate simplicity and freshness, while Beast will satisfy guests looking for a more spectacular and unusual approach to seafood dining.

Keep in mind that menus and prices may change seasonally, so it's always a good idea to check the official restaurant websites for up-to-date information before visiting. Regardless of your choice, both restaurants guarantee that your luxury weekend in London will be full of unforgettable culinary experiences.

To conclude our culinary tour of the best seafood restaurants in London, we can't leave out the true crown jewel of British gastronomy - Wiltons Restaurant. This legendary restaurant, in operation since 1742, is the epitome of British culinary tradition in its purest form.

Wiltons, located at 55 Jermyn St in the heart of St. James's, is a place where time seems to stop. The restaurant's classic-style interior, with dark wooden panels and elegant tablecloths, transports guests to the atmosphere of old London. However, despite its long history, Wiltons does not lag behind modern culinary trends.

Wiltons' menu focuses on top-quality British seafood and game. The restaurant is famous for its excellent oysters, lobster and Dover sole, which are prepared with extreme attention to detail and respect for tradition. At the same time, Wiltons chefs are not afraid to experiment, adding modern touches to classic dishes.

When comparing Wiltons with the previously discussed restaurants, a few key aspects are worth noting:

1. History and prestige: Wiltons definitely wins in this category, being one of the oldest and most respected restaurants in London.
2. Atmosphere: Unlike the modern The Seafood Bar or the theatrical Beast, Wiltons offers a classic, sophisticated atmosphere, ideal for those who appreciate tradition and elegance.
3. Menu: Although it focuses on seafood, Wiltons also offers a wide variety of game dishes, which sets it apart from other seafood restaurants.
4. Prices: Wiltons falls into the category of very expensive restaurants, comparable in price to Scott's or Beast.
5. Culinary Experience: A visit to Wiltons is not just a meal, but a true trip back in time, offering a unique blend of history, tradition and modern cuisine.

Wiltons is also renowned for its unparalleled service. The waiters, who often have worked at the restaurant for many years, are true experts in the field of gastronomy and can advise on the choice of dishes or wines with remarkable precision and knowledge.

Worth mentioning is the famous 'oyster course' offered by Wiltons. This unique experience allows guests not only to savor different types of oysters, but also to learn about their history and tasting techniques. It's ideal for true connoisseurs and those looking to deepen their knowledge of seafood.

All in all, Wiltons Restaurant is a must-see place on the list of any seafood lover visiting London. Combining history, tradition and a modern approach to cuisine, Wiltons offers a top-notch culinary experience that fits perfectly with the concept of a luxury weekend in the British capital.

Be sure to check the current menu and make reservations before your visit, especially if you plan to visit on a weekend or during the holiday season. Wiltons, like the other restaurants discussed, is extremely popular and is often fully booked well in advance.

Whether you choose the modern The Seafood Bar, the extravagant Beast, the classic Scott's, the cozy J Sheekey or the traditional Wiltons, each of these restaurants guarantees an unforgettable culinary experience and will make your luxury weekend in London full of delicious flavors and unique experiences.