Let's begin our culinary journey with Koh Chang Thai Cooking School by Nam, a place that has won the hearts of many travelers seeking an authentic culinary experience. This school, run by the charismatic Nam and her husband, offers a uniquely personal and warm approach to learning Thai cooking. Located near the bustling Mae Tong lor market, the school provides easy access to the freshest ingredients, which is key in Thai cuisine.

What sets this school apart? First and foremost, an extremely high rating of 4.9 stars, which attests to the consistently high quality of the workshops offered. Participants emphasize Nam's professionalism and patience as a teacher, who passionately shares her knowledge not only of cooking techniques, but also of Thai herbs and traditional cooking methods.

Workshops at Koh Chang Thai Cooking School by Nam are not just about learning to cook - they are a true immersion into Thailand's culinary culture. Students have the opportunity to prepare several traditional dishes using fresh, local ingredients. What's more, the school offers convenient transportation to and from the hotel, which is an added benefit for tourists.

One of the most appreciated features of the course is the recipe booklet they receive at the end. With it, participants can continue their adventure with Thai cuisine when they return home. It's not just a souvenir, but a practical tool for recreating the flavors of Koh Chang at home.

The atmosphere during the class is extremely friendly and relaxed. Nam and her husband create a warm, almost family-like environment where everyone feels at ease, regardless of their cooking skill level. This is an ideal place for beginners as well as those who want to deepen their knowledge of Thai cuisine.

It's worth noting that the school places great emphasis on the healthy aspects of traditional Thai cuisine. Participants learn not only how to prepare tasty dishes, but also how to use the natural properties of herbs and spices for health and well-being.

Another fascinating place on the culinary map of Koh Chang is Napalai Thai Cooking School. With an excellent reputation confirmed by a maximum rating of 5 stars, this school offers an unforgettable experience for all lovers of Thai cuisine. Located in the heart of the island, Napalai stands out not only for the excellent quality of its workshops, but also for its unique approach to teaching.

Napalai's main star is Bunny, a talented chef and teacher whose skills and personality have won praise from participants around the world. Her workshops are more than simple cooking lessons - they are a true journey through the flavors and aromas of Thailand. Bunny places great emphasis on using fresh ingredients, often sourced from her own garden, which guarantees the highest quality and authenticity of the dishes she prepares.

What sets Napalai Thai Cooking School apart? First of all, the individual approach to each participant. Bunny excels at adapting the pace and difficulty level to the students' abilities, so that everyone feels comfortable and can fully enjoy the learning process. Participants emphasize her patience, calmness and ability to impart knowledge in an accessible manner.

Napalai's workshops are not just about learning cooking techniques. It's also a lesson on balancing flavors, so characteristic of Thai cuisine. Bunny teaches how to achieve the perfect balance between sweet, spicy and salty, which is crucial in preparing authentic Thai dishes. This knowledge is invaluable for anyone who wants to explore the secrets of this cuisine.

The atmosphere during the classes is extremely friendly and relaxed. Participants often emphasize that they felt at home, which significantly affects the comfort of learning and the overall impression of the workshop. Bunny not only teaches how to cook, but also shares interesting facts about Thai culinary culture, which further enriches the experience.

Worth mentioning is the variety of dishes that can be prepared during the workshop. From classic soups to aromatic curries to sweet desserts, there is something for everyone. Participants often emphasize that the dishes prepared during the class are the best they have eaten in Thailand, which testifies to the high level of teaching.

Napalai Thai Cooking School is an ideal place for both beginners and those with some culinary experience. The flexibility to tailor the program to the needs and skills of the participants means that everyone will get something of value out of this workshop. It's not only about learning how to cook, but more importantly, it's an unforgettable cultural experience that will stay in your memory for a long time.

Continuing our culinary journey on Koh Chang, we can't leave out two more special places: Ban Suan Thai cooking class and Kati Culinary. Each offers a unique experience that will enhance your stay on the island with unforgettable flavors and aromas of Thai cuisine.

Ban Suan Thai cooking class, with an impressive 4.9-star rating, is where tradition meets modernity. This school stands out for its flexible approach to class organization, offering courses at 9:00 am, as well as at 12:00 pm and 5:00 pm, allowing you to fit cooking lessons into your individual schedule. Workshops last about three hours, during which participants have the opportunity to prepare three dishes of their choice and a curry paste.

What sets Ban Suan apart? First and foremost, the atmosphere during the classes. Instructors like Lek are described as patient, calm and extremely knowledgeable. Their approach makes even people with no culinary experience feel confident in the kitchen. Participants praise not only the quality of the teaching, but also the taste of the food prepared, comparing it to the best dishes from local restaurants.

An important aspect of the Ban Suan workshop is the opportunity to film the cooking process and receive detailed recipes. This allows you to continue your culinary adventure when you return home. The school also emphasizes the use of fresh, local ingredients, which guarantees the authenticity of the flavors.

Moving on to Kati Culinary, there is a place that combines the features of a restaurant and a cooking school. With a rating of 4.5 stars, Kati Culinary offers not only cooking workshops, but also the opportunity to taste authentic Thai dishes in a pleasant atmosphere.

What makes Kati Culinary unique? First and foremost, the experience and passion behind every dish. The chef, with more than 70 years of experience, passes on her knowledge and love of cooking, creating dishes that many describe as 'homemade food like grandma's'. The menu ranges from salads with lemongrass and shrimp to aromatic curries and traditional desserts.

Culinary workshops at Kati Culinary are not just about learning to cook, but a true journey through the flavors of Thailand. Participants have the opportunity to learn the secrets of preparing such specialties as fish in tamarind sauce or tom yum goong. The instructors emphasize understanding the role of each ingredient and balancing flavors, which is crucial in Thai cuisine.

When comparing the two schools, it's worth noting their unique features. Ban Suan Thai cooking class offers a more structured class with a choice of specific dishes, ideal for those who want to focus on learning specific recipes. Kati Culinary, on the other hand, combines workshops with restaurant experience for a broader understanding of Thai culinary culture.

Prices at both places are moderate, although Kati Culinary as a restaurant can be a bit more expensive. Both have excellent reviews, but Ban Suan has a slight edge in ratings (4.9 vs. 4.5). In terms of location, Ban Suan is in a quieter part of the island, while Kati Culinary is closer to the tourist center.

Regardless of your choice, both Ban Suan Thai cooking class and Kati Culinary guarantee an unforgettable culinary experience on Koh Chang. Each offers a unique approach to learning Thai cuisine, combining tradition with modernity and a passion for cooking.