Our culinary journey through Hvar begins with restaurants that combine delicious cuisine with breathtaking views of the Adriatic Sea. Restaurant Don Quijote - Hvar is a place that impresses not only with its taste, but also with its location. Located on Šetalište put Križa 1, the restaurant offers a romantic view of the sunset, perfect for couples looking for a unique place for dinner. Don Quijote specializes in seafood dishes, with tuna steak and local sea bass particularly recommended. Guests also praise the pasta and lamb cheeks. Note the extensive wine list, which includes exceptional Croatian spirits such as Malvazija Omo. Prices are higher, but the quality and atmosphere fully compensate for this.

Another place worth visiting is Val Marina Restaurant. Located on Fabrika bb, the restaurant impresses with its beautiful view of the harbor. Val Marina is famous for its excellent seafood dishes, and guests especially recommend the black shrimp pasta and grilled octopus. You should also try the truffle fries, which are a real treat. The restaurant stands out not only for the taste of its dishes, but also for its exceptional service - the waiters are extremely helpful and eager to share stories about local cuisine and wines.

For those looking for an elegant place with a panoramic view of Hvar, Gariful is the ideal choice. This upscale seafood restaurant is located at Riva 21. Gariful is famous for its exquisite sushi and excellent lobster soup. The restaurant also offers an impressive wine list that will satisfy even the most demanding connoisseurs. It is worth noting that Gariful is among the most expensive restaurants on the island, but the quality of the food and the unforgettable views make up for the high prices.

Each of these restaurants offers a unique culinary experience, combining the taste of local specialties with beautiful views of the Adriatic Sea. It is worth remembering, however, that in the summer season, advance reservations are necessary, especially if you want to take a table with the best sunset view. Prices at these restaurants are higher than average on the island, but the quality of the food, the service and the unforgettable atmosphere make it worth investing in such a culinary experience during your Hvar vacation.

To fully experience the authentic cuisine of Hvar, it is worth delving into the narrow streets of the old town and discovering the charming konoba - traditional Croatian taverns. One such place is Konoba Bunar, located at Marije Maričić 17. This small restaurant offers an intimate atmosphere and dishes prepared according to traditional recipes. Guests especially praise the tuna steak, which is the chef's showpiece dish. You should also try the local cheeses offered as an appetizer. Konoba Bunar is famous for its excellent service - the waiters are extremely polite and eager to tell the history of each dish.

Another place worth visiting is Konoba Ringo. Tucked away from the main tourist routes, this small restaurant offers a truly homey atmosphere and fresh fish straight from the nearby port. Guests can choose their fish directly from the refrigerator and then watch it being prepared on the grill. Especially recommended is the local specialty - peka, a dish prepared under an iron cover. It is worth remembering that Konoba Ringo does not have a fixed menu - the offer changes daily depending on available products, which guarantees always fresh and seasonal dishes.

For those who want to get a taste of traditional Croatian cuisine in a slightly more modern twist, Restaurant Stajun Hvar at Težačka 2 is an ideal choice. This restaurant combines traditional recipes with modern culinary techniques to create unique dishes. Guests especially praise the grilled fish and grilled dishes. Stajun Hvar is also famous for its excellent wine list, offering a wide selection of local spirits. After dinner, try the house liquor, which is served at the restaurant's expense.

Each of the konobas offers a slightly different atmosphere and interpretation of local cuisine. Konoba Bunar impresses with its intimate atmosphere and traditional recipes, Konoba Ringo offers the most authentic experience with a daily changing menu, and Restaurant Stajun Hvar takes a modern approach to traditional flavors. Prices at konobahs are usually lower than at restaurants along the main pedestrian areas, making them an excellent choice for those seeking authentic flavors at affordable prices.

It's worth remembering that even smaller konobahs can be crowded during the summer season, so it's advisable to book a table in advance. Additionally, some dishes, such as peka, require advance ordering, even a day in advance. A visit to a konobah is not only an opportunity to sample local specialties, but also a chance to experience the true culinary culture of Hvar and connect with the islanders.

Hvar is not only a paradise for seafood lovers, but also a great place for wine enthusiasts. One place worth visiting is Passarola Restaurant, located at Dr. Mate Miličića 10. This elegant restaurant is famous not only for its delicious cuisine, but especially for its impressive wine list. Sommelier Sabina guides guests through a fascinating journey through Croatian wines, offering tastings that are a true poetry of flavors. The tomato cream soup with truffles and lamb chops are worth trying. Passarola Restaurant is the ideal place for those who want to combine fine dining with discovering local wines.

For those looking for a more intimate atmosphere, the ideal choice would be Gurme Tapas & Wine, located at Marije Maričić 9. This small place offers a wide selection of local wines and Croatian-inspired tapas. Particularly recommended are the ćevapčići prepared with mature meat and a board of cured meats, which pair perfectly with local wines. The owner is happy to share his knowledge of wines and often offers guests samples of different varieties.

Another place that combines culinary traditions with modern trends is Lungo Mare at Veljka Kovačevića 16a. The restaurant is famous for a dish called Hvar Gregada, a traditional fish stew that is a true culinary discovery. The spaghetti with seafood and grilled calamari are also worth trying. Lungo Mare also offers a wide selection of local wines, which go perfectly with the dishes served.

For those who want to combine wine tasting with a view of the sea, the ideal choice would be Plava Alga, located at Obala, Riva 29. This restaurant offers not only delicious dishes, but above all a breathtaking view of Hvar's harbor. The fish soup and seafood risotto are especially recommended. It is worth coming here in the evening to enjoy the sunset with a glass of local wine.

Each of these restaurants offers a unique take on local cuisine and wines. Passarola Restaurant is the perfect place for true wine connoisseurs, Gurme Tapas & Wine offers a more casual atmosphere and the opportunity to sample different flavors, Lungo Mare delights with traditional dishes in a modern twist, and Plava Alga combines a culinary experience with beautiful views.

It's worth remembering that prices at restaurants specializing in wine can be higher, especially if you opt for tastings or choose rare wines. However, for lovers of wine and Mediterranean cuisine, such an experience is priceless. It's always a good idea to ask the sommelier or waiter for recommendations - they can often suggest interesting wine combinations with local dishes that are not listed on the menu.

Discovering the culinary and wine treasures of Hvar is not only a feast for the palate, but also a fascinating journey through the history and culture of the island. Each restaurant, each wine and each dish has its own story, which adds depth and meaning to the culinary experience on this beautiful Croatian island.