Poole Arms

The Poole Arms is the oldest pub on Poole Quay, operating since 1635. The distinctive green tiled facade conceals a cozy interior with wooden panels and historic photographs of Poole on the walls.

The restaurant is known for its delicious menu based exclusively on locally and seasonally sourced fish and seafood. Specialties such as fresh mussels, oysters, crabs and lobsters are prepared without coating or frying.

For the thirsty, there is a selection of four real beers and fine wines. The specials of the day board always reflects the freshest catches, all in a family atmosphere created by the same owners since 2004.