Little Caesars Pizza

Little Caesars Pizza is an iconic American pizza chain founded in 1959 by Mike and Marian Ilitch in Michigan. It is known for its innovative approach to marketing, introducing the 'Pizza Pizza' concept (two pizzas for one price) in 1971, which revolutionized the industry.

The restaurant distinguishes itself by using only natural ingredients, including high gluten flour, specially raised California tomatoes and grade A cheese.

As a pioneer in the industry, Little Caesars introduced drive-through windows and a pizza conveyor oven, speeding up the production process.