The Honey Moon

The Honey Moon is the first Parisian bar serving cocktails on tap. This innovative concept provides consistent quality and perfectly balanced drinks in a unique atmosphere inspired by the 1990s.

The interior, designed by architect Juliette Rubel, impresses with copper tones, oxidized greens and purple accents. The focal point is an artistic wall of functional taps, and the whole is complemented by multicolored lighting and carefully selected music.

The menu is divided into four sections: Citrus and Sparkling, Citrus without Sparkling, Sparkling without Citrus, and without Citrus and without Sparkling. Cocktails cost €12-13.