Läderach

Läderach is a renowned Swiss chocolate manufactory with a tradition dating back to 1962. It is known for its innovative approach to the production of truffles, whose manufacturing method was patented in 1970 by the founder, Rudolf Läderach Jr.

At the boutique, visitors can admire and taste the handmade chocolate masterpieces, which are created under the watchful eye of the third generation of the Läderach family.

The company is committed to the highest quality, controlling the entire production process from the cocoa bean to the finished product, guaranteeing a unique taste experience for true connoisseurs.