Valois Restaurant

Valois Restaurant is a historic gem in the heart of Chicago's Hyde Park, operating continuously since 1921. Founded by William Valois, the restaurant is famous for its unique cafeteria style, where you can 'see your food' before ordering.

The menu includes classic American dishes, from sandwiches to ribs and lamb noodles. The cozy interior with distinctive plastic tables creates a unique atmosphere that attracts a diverse clientele - from students to politicians.

It's a place with soul, where tradition meets simplicity, and every meal tells a piece of Chicago history.