Instituto de la Fermentación

Instituto de la Fermentación is a unique place for lovers of fermentation and culinary experimentation in the heart of Barcelona.

Here you will discover the secrets of the fermentation process, which has accompanied mankind in the preparation of food for centuries. The place offers fascinating courses and workshops where you'll learn to make your own pickles, kombucha or bread starter under the guidance of experts.

An ideal spot for adults looking for new culinary skills and for teenagers interested in learning and experimenting with food.