Passage à Paris

Passage à Paris is an authentic French bakery and pastry shop in the heart of Valencia, offering 100% homemade baked goods prepared according to traditional recipes.

It is a real piece of Paris in a Spanish city, where fresh macarons, lemon tarts with meringue, almond croissants, and pain au chocolat are made every day. Everything is made with the highest quality ingredients, including real French butter.

Run by French couple Nelly and Fabien Frebourg, who opened the place in 2020, the bakery delights with its elegant decor reminiscent of Parisian cafes.