Traubenwirt

Traubenwirt is a unique combination of South Tyrolean and Mediterranean cuisine in the heart of the old town of Bressanone.

The restaurant impresses with its historic interior with frescoes, ancient columns and arched ceilings, creating a unique atmosphere while dining.

Guests appreciate unique dishes such as veal tartare, fresh pasta 'guitarra' with truffles or piglet cooked at low temperature. The menu takes into account the needs of vegetarians, vegans and those on a gluten-free diet.

The perfect place for both a family dinner and a romantic dinner for two.