Regoli Pasticceria

Regoli Pasticceria is a true gem among Rome's pastry shops, operating continuously since 1916. Founded by the Regoli family from Tuscany, it delights with traditional Italian pastries prepared according to original recipes.

The specialty of the establishment is maritozzo - a fluffy bun filled with whipped cream, available in classic and Lenten versions. Also worth trying is the millefoglie or the tart with wild strawberries.

The pastry shop has retained its family atmosphere and traditional baking methods, which is appreciated by both locals and tourists looking for authentic Italian flavors.