IICA - Cooking And Bakery Courses, New Delhi

IICA - Cooking And Bakery Courses, New Delhi is India's first culinary school accredited by the World Association of Chefs (WACS).

Under the tutelage of experienced chefs, including legendary Chef Virender S Datta with 50 years of experience, you can learn skills from the basics to advanced techniques.

State-of-the-art facilities include a main kitchen, a culinary theater and a specialized pastry kitchen. Courses include the Diploma in Baking and Pastry Arts and the Advanced Diploma in Culinary Arts, ideal for both beginners and advanced enthusiasts.