Tarantoúla

Tarantoúla is an all-vegan traditional Greek taverna in the heart of Thessaloniki.

The place offers a rich selection of vegan versions of classic Greek dishes that will delight even the most discerning gourmets. Especially worth trying is the fried vegan feta cheese, which guests cite as a real hit.

The restaurant is famous not only for its delicious food, but also for its pleasant atmosphere, which is sometimes complemented by live music. There are special menu options for those with gluten intolerance.

Affordable prices make Tarantoúla an excellent choice for anyone looking for authentic Greek flavors with a vegan twist.