L'eveil des Sens

L'eveil des Sens is a unique restaurant in the picturesque Petite-France district of Strasbourg.

The place delights with semi-catering cuisine that masterfully combines tradition with originality. Elegant interiors with beautiful wooden panels create an intimate, family atmosphere.

Chef Antoine Huart and his team prepare refined dishes, including vegetarian and gluten-free options. The restaurant is known for its attention to 'bien manger' (good food) and 'bien boire' (good drink), which is appreciated by locals and tourists alike.