La Ferme de Letou - Vincent Valette

La Ferme de Letou - Vincent Valette is a charming dairy farm specializing in the production of traditional AOP Rocamadour cheese.

This unique place offers the opportunity to observe the cheese making process through fromagerie windows and taste a variety of dairy products.

Alpine goats are raised on the farm in a natural environment, ensuring the highest quality of milk used in production. There are fresh goat cheeses with spices or fruit, goat milk yogurts and other delicacies.

It is an ideal place for lovers of French cuisine and traditional cheese-making methods, located in a picturesque area.