La Ferme de l'Alpage

La Ferme de l'Alpage is a charming restaurant in the heart of Megève, offering an authentic Alpine cuisine experience. Housed in a traditional rustic chalet, built with original materials, it captures the true spirit of Savoy.

The restaurant specializes in delicious fondue, raclette, tartiflette and pierrade, prepared with local meats and cheeses. The warm atmosphere created by the fireplace and wooden interior makes the place ideal for both a romantic dinner and a family gathering.

The spacious 150m² lounge allows you to relax and socialize in a unique mountain setting.