Les Brigittines

Les Brigittines is a unique restaurant in the historic Marolles district of Brussels, housed in a former post office building with Art Nouveau charm.

Chef Dirk Myny creates refined dishes that combine traditional Belgian cuisine with modern creativity, using local, seasonal ingredients. The famous 'Zenne Pot' - cabbage cooked with Cantillon gueuze beer and Bloempanch sausage - is a true feast for the palate.

An impressive wine list, including some of the best Alsatian wines in the capital, and a selection of local beers perfectly complement the menu, creating an unforgettable dining experience in an elegant atmosphere.