Alegría Restaurant

Alegría Restaurant is a unique place in Altos de Chavón, combining Mediterranean flavors with Dominican soul.

The restaurant is famous for its innovative dishes, such as ceviche in coconut or coconut fondant, served on a terrace with a breathtaking view of the river.

It's also a platform for La Romana's young culinary talents, who create top-notch dishes here. The spectacular location and original menu make every meal an unforgettable experience.