λοκμάς (loukoumades)

λοκμάς (loukoumades) is a charming patisserie in the heart of Paphos, specializing in traditional Cypriot delicacies. Their showpiece dish is loukoumades - small, crispy balls of dough fried golden brown and bathed in warm honey syrup, often sprinkled with nuts or sesame seeds.

These sweet treats have a long history in Greek and Cypriot culture, traditionally served during special occasions like Carnival or Theophany. Friendly service and authentic recipes make each loukoumades a unique culinary experience.

In addition to the flagship delicacy, you can try other Greek desserts like koubes, and enjoy cold drinks and traditional Greek coffee.