Hinchcliff House

Hinchcliff House is a unique place that combines history with modern cuisine. This historic 1860s building, originally a wool warehouse, has been beautifully restored with original sandstone and brick features.

Four levels offer a variety of dining experiences, from breakfast to dinner. Try the crispy shrimp 'samosa' or truffles with goat cheese on toast, surrounded by Sydney's colonial charm.

The architectural gem with its preserved wooden columns and beams creates a unique atmosphere, perfect for enjoying delicious dishes prepared by 40 chefs.